ABOUT US
Hosting a special event? We create, host and execute completely tailored event experiences of any scope and can guarantee an unforgettable occasion, no matter the setting. Unforgettable cocktail, food and drink-centric experiences are our specialty.
Does your bottom line need improvement? We can provide staff training and mentoring that will help empower your team, streamline your processes, increase efficiencies, strengthen day-to-day operations as well as your brand…and ultimately – your bottom line.
Setting up your new hospitality-based business? The Meniscus Co also offer service consulting for the hospitality industry. We provide the most essential and critical insight, advice and expertise in the trade. With a unique and rare perspective built from over 20 years of experience across the globe working for clients, venues, businesses and discerning individuals in iconic cities including London, New York, Los Angeles, Phuket, Sydney, Brisbane and Melbourne, we guarantee that our consulting services will help you achieve an edge over your competitors, and deliver the most memorable experience for your guests, as well as your team.
We couldn’t have been happier with the outcome of our event over the weekend. Carlos was so accommodating and made the most delicious cocktails. Nothing was too much trouble. The party was perfect and I recommend The Meniscus Co to anyone looking for a spectacular bar tender for their next event!
Thank you so much to Carlos for making our processes incredibly easier to manage. We are saving hours every single day our bar is open – everything is so much more efficient now; in the end saving us a lot of money and time. I would not hesitate to recommend The Meniscus Co for training, mentoring, upskilling your staff and streamlining your processes. We have quarterly catch ups booked in for the next year.
I had no idea how much was involved in opening my own bar. I thought buying an established business and leasing the space was already 90% of the work done. But how wrong I was! I am so glad a colleague put me onto The Meniscus Co to help get my ‘hardly running’ bar off the ground without a hiccup. Carlos knew the industry inside and out and my bar wouldn’t be running today without him. Thank you so much, I am forever grateful.